Watermelon Co-Fermentation by Rodrigo Sánchez

Refreshing, vibrant, and unlike any coffee you've tasted.

This innovative lot from Rodrigo Sánchez showcases his passion for experimental processing and exceptional coffee. Through a carefully managed co-fermentation with watermelon, the coffee develops an incredibly refreshing fruit profile while maintaining clarity, sweetness, and balance.

Expect an aromatic cup bursting with fresh watermelon, strawberry, raspberry, watermelon candy, and delicate hibiscus. A silky mouthfeel and lively acidity give way to a long, clean finish reminiscent of summer fruit and sweet florals.

Whether enjoyed hot or over ice, this coffee is playful, refreshing, and unforgettable—a perfect example of how creativity and craftsmanship can transform an already exceptional coffee.

Origin: Huila, Colombia
Producer: Rodrigo Sánchez
Process: Watermelon Co-Fermentation
Roast Level: Light
Tasting Notes: Watermelon • Strawberry • Raspberry • Hibiscus • Cane Sugar