Peruvian Hurango
Medium Roast
Notes: Caramel, Nougat, Dark Chocolate
Recommended for: This Peruvian bean is our most versatile superstar performer. It makes both an excellent espresso and a standout drip coffee. Its notes of chocolate and caramel will make your mouth water! It’s perfectly balanced flavor profile also creates a stunning latte or cappuccino.
At Anchor & Tree Coffee Roasting, we believe drinking coffee should be a full sensory experience that is a joy to drink simply black-with nothing between your taste buds and the unique flavor of the beans.
Our coffee is finely crafted to bring out diverse and delicate natural flavor notes, and is roasted in small 6-pound batches. We source the finest beans from around the world, working with farms that use sustainable farming practices. Our roaster is all-electric, and results in about 85% fewer carbon emissions from the roasting process compared to traditional gas-powered roasting. Score one for the Earth. So, take this bag home (if you haven't already) and brew it using your desired brewing method, and then try a sip black. We dare you. Then, if you'd Like, feel free to add cream and sugar. Or don't.
Medium Roast
Notes: Caramel, Nougat, Dark Chocolate
Recommended for: This Peruvian bean is our most versatile superstar performer. It makes both an excellent espresso and a standout drip coffee. Its notes of chocolate and caramel will make your mouth water! It’s perfectly balanced flavor profile also creates a stunning latte or cappuccino.
At Anchor & Tree Coffee Roasting, we believe drinking coffee should be a full sensory experience that is a joy to drink simply black-with nothing between your taste buds and the unique flavor of the beans.
Our coffee is finely crafted to bring out diverse and delicate natural flavor notes, and is roasted in small 6-pound batches. We source the finest beans from around the world, working with farms that use sustainable farming practices. Our roaster is all-electric, and results in about 85% fewer carbon emissions from the roasting process compared to traditional gas-powered roasting. Score one for the Earth. So, take this bag home (if you haven't already) and brew it using your desired brewing method, and then try a sip black. We dare you. Then, if you'd Like, feel free to add cream and sugar. Or don't.
Medium Roast
Notes: Caramel, Nougat, Dark Chocolate
Recommended for: This Peruvian bean is our most versatile superstar performer. It makes both an excellent espresso and a standout drip coffee. Its notes of chocolate and caramel will make your mouth water! It’s perfectly balanced flavor profile also creates a stunning latte or cappuccino.
At Anchor & Tree Coffee Roasting, we believe drinking coffee should be a full sensory experience that is a joy to drink simply black-with nothing between your taste buds and the unique flavor of the beans.
Our coffee is finely crafted to bring out diverse and delicate natural flavor notes, and is roasted in small 6-pound batches. We source the finest beans from around the world, working with farms that use sustainable farming practices. Our roaster is all-electric, and results in about 85% fewer carbon emissions from the roasting process compared to traditional gas-powered roasting. Score one for the Earth. So, take this bag home (if you haven't already) and brew it using your desired brewing method, and then try a sip black. We dare you. Then, if you'd Like, feel free to add cream and sugar. Or don't.